Item: WIL-40258

Engineered to last many years without warping or cracking. Lightweight, durable, easy to clean and easy to store.

Bamboo is sustainable, naturally anti-microbial and provides a smooth,hard surface for Cutting, Chopping, Dicing and Mincing that is safe for premium-quality chef's knives.

• Integrated Hang Hole
• Double Sided
• Naturally Anti-Microbial
• Won't Dull Knives

Care Instructions: Simply hand wash with soap and warm water then dry thoroughly.